Doves Farm Organic Mixed Grain Malthouse Bread Flour 1kg

Malthouse Bread Flour is made from wheat and rye flours combined with flaked malted grains for a wholesome crunchy texture. It is ideal for use in bread machines and ovens, and makes a really tasty loaf.

Expertly blended organic wheat, rye and barley malt flours with malted wheat flakes for delicious loaves and rolls.

This product is Soil Association and Kosher certified.

Using this 1 kg size pack you can bake two good malthouse bread loaves.

ORGANIC Flour Blend with Malted Wheat Flakes

Ingredients: wheat*, malted wheat flakes*15%, rye*3%, barley malt flour*3%, antioxidant (ascorbic acid).

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold.

*Organic produce.

Milled in the UK with EU & Non-EU wheat.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cook flour before consumption.

Nutritional Information:

Typical values per 100g

Energy 1466kJ

346kcal

Fat 1.4g

of which saturates 0.3g

Carbohydrate 68g

of which sugars 1.4g

Fibre 7.4g

Protein 12g

Salt 0.03g