Nairn's Organic Gluten Free Super Seeded Oatcakes 180g

Our new Gluten Free Super Seeded Oatcakes are packed with delicious flax, sunflower and chia seeds giving them a delicious crunch.

They're also incredibly versatile. Try topping them with soft cheese and ripe fig or a chunk of cheddar cheese with sliced tomato. Or, why not experiment with your favourite sandwich filling as a topping or have them as an accompaniment to soup or a salad to help keep you going. Oats really are something of a superfood.

Ingredients:

Gluten Free Wholegrain Oats (79%), Sustainable Palm Fruit Oil, Seeds (14%) [Brown Flaxseeds, Sunflower Seeds, Chia Seeds (Salvia hispanica)], Tapioca Starch, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate).

Allergy Advice

Both our recipe and factory are nut-free. We cannot guarantee that our ingredients are nut-free.

Manufactured on equipment that handles milk.

Not suitable if you react to avenin — a protein found in oats.

Per oatcake

Nutritional information

ENERGY PROTEIN FIBRE CARBOHYDRATES SALT

184kj / 44kcal 1.1g 0.9g 4.4g 0.13g

GLUTEN FREE WHOLEGRAIN OATS

HIGH FIBRE

SEEDS FOR FLAVOUR AND PROTEIN

NO ADDED SUGAR (CONTAINS NATURALLY OCCURRING SUGARS)

NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES

GM INGREDIENTS

NO HYDROGENATED FAT

SUITABLE FOR VEGANS